10-Minute Bowl Upgrade
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The Illuminator Method
How to use Thai Seasoning
01
Bloom the heat
Warm a little oil, stir in the blend for 15–30 seconds, then build your dish. This wakes up aroma without burning it.
02
Protein crust
Rub onto chicken, fish, tofu, or shrimp before roasting, grilling, or searing. Let it sit 10–30 minutes if you have time.
03
Finish bright
Balance the spice with citrus, yogurt, or a quick vinegar splash right before serving.
Illuminator Archetype
Culinary Wellness
Every blend supports you in small, everyday ways. These highlights reflect traditional culinary wisdom and general nutrition.
Note: Consult a healthcare professional for specific medical advice.
Lemongrass
Traditionally used to support comfortable digestion and a bright, clean finish.
Ginger
A warming root traditionally used to support digestion and circulation.
Lime Peel
Provides uplifting citrus aromatics and antioxidant support for everyday vitality.
Citrus & Herbs
Bright herbs and citrus are traditionally used to keep meals feeling light, refreshed, and uplifted.
Culinary Inspiration
Try These Delicious Recipes
Start with these simple, flavor-forward ideas.
Sheet-Pan Shortcut
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Creamy Sauce Builder
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Common Questions
Is this a curry powder?
No — it’s a zesty, aromatic seasoning inspired by Thai flavors.
Is it spicy?
Moderately — more bright than burning.
Does it contain salt?
Lightly — just enough to lift the flavor.
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Quick Flavor Tip
"Bloom briefly in warm oil, then balance with something cool or bright (yogurt, lime, vinegar)."