Mint Flakes

Mint Flakes

Sage · Cooling · Herbal · Fresh · Uplifting

A refreshing, fragrant herb that brightens every dish.

These Mint Flakes deliver clean, refreshing flavor with bright herbal lift. Perfect for teas, salads, yogurt dips, lamb dishes, stews, infused oils, baked goods, and Mediterranean or Middle Eastern cooking. A versatile pantry staple for adding fresh clarity without overpowering heat or spice.

Net Wt.

4 oz (113 g)

SKU

USSH1001

UPC

852713005779

🌿 Ingredients

Dried mint leaves.

📍 Origin

Packaged in Layton UT, USA. Product of Turkey.

Flavor Notes

Cool · Herbal · Bright · Refreshing

Vegan Non-GMO No Additives
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The Sage Palette

Perfect Pairings

Spice is never an island. These curated pairings are designed to layer beautifully with your existing pantry.

With Other Blends

  • Original Sumac for a zesty, cooling pairing
  • Classic Za'atar for a savory, herbal depth
  • Urfa Marash for a sweet-heat contrast

With Pantry Staples

  • Greek yogurt or Labneh for a refreshing dip
  • Cucumbers and lemon for fresh salads
  • Feta cheese and toasted pine nuts

With Proteins

  • Lamb (as a rub or in meatballs/kofta)
  • Grilled halloumi or goat cheese
  • White fish with lemon and herbs
Sage icon The Sage Method

How to use Mint Flakes

01

Brighten liquids

Stir into soups, broths, beans, dressings, or yogurt sauces for a fresh lift. Add near the end for the cleanest aroma.

02

Season vegetables

Toss with roasted vegetables, crispy potatoes, or salad cucumbers. Citrus loves olive oil.

03

Finish the plate

Use as a final sprinkle on rice bowls, grilled meats, and dips for a “wow, what IS that?” moment.

Sage Archetype

Culinary Wellness

Every blend supports you in small, everyday ways. These highlights reflect traditional culinary wisdom and general nutrition.

Note: Consult a healthcare professional for specific medical advice.

Mint Leaf

Traditionally used to support comfortable digestion and a refreshing, clean finish.

Cooling Aromatics

A bright herbal lift that can help meals feel lighter and more refreshing.

Herbal Polyphenols

Naturally occurring plant compounds that offer gentle antioxidant support.

Fresh Herbal Lift

Bright herbs can help meals feel lighter and more refreshing—especially in dips, salads, and tea.

Culinary Inspiration

Try These Delicious Recipes

Start with these simple, flavor-forward ideas.

 

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Common Questions

Is this the same as fresh mint?

Similar flavor, more concentrated, and longer shelf life.

Can I use it in tea?

Absolutely — perfect for hot or cold infusions.

Does it taste sweet?

No — it’s herbal and cooling.

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Quick Flavor Tip

"Add near the end for the brightest aroma. Citrus + olive oil + salt = instant upgrade."